Fogo de Chão Checklist 

Action Items

Onboarding Session:

Presentation Time:

Company Availibility Confirmation:

Webcast Sign-Up: 

Check back December 2nd

***Action Item updates may be delayed***

Please email CompanyProfile@icrconference.com for any questions concerning your presenter details.

 

Personal Onboarding Session

As part of our white glove onboarding service you will receive a 30-minute, personal onboarding session to ensure you feel comfortable with our virtual platform and eliminate any potential technical difficulties. Sessions will be held from December 8 to the 18. Please select your preferred time below. Once you schedule your personal onboarding session you will receive a calendar invite along with meeting information. Your personal on-boarder will walk you through your technical set up, provide you with tips and best practices, and answer any questions you might have.

Presentation Materials: If you are planning to do a traditional presentation please come prepared with a presentation draft and inform on-boarder if you plan to include a video within your presentation. For fireside chat format, please indicate if you will have slides or videos as well.

What happen after your onboarding session? 

On the day of your live session: 20 minutes before your presentation please join the Zoom link provided a week before the event; a producer will join you in your virtual waiting room to make sure you and your analyst are ready to go.

Please let us know if you have any questions! We are excited to see what we can do in this digital space.

 

***Note: clicking on a "Speaking At" link will show presentation or breakout details***
Company Name
Fogo de Chão
Bio
(NASDAQ: FOGO) Founded in Brazil in 1979, Fogo de Chão (fogo-dee-shown) is a leading Brazilian steakhouse, or churrascaria, specializing in the centuries-old Southern Brazilian cooking technique of churrasco. Fogo’s authentic Brazilian dining experience features a differentiated service model known as espeto corrido (Portuguese for “continuous service”), and a tasting menu of high quality cuts of meat that are simply seasoned, fire-roasted and served tableside by gaucho chefs. The Fogo experience also includes a seasonal Market Table and Feijoada Bar with fresh salads, soup, vegetables and imported charcuterie, as well as seafood, desserts, signature cocktails and an award-winning wine list. Weekday lunch, weekend Brazilian Brunch and Bar Fogo menus offer guests additional ways to enjoy the Fogo experience at varying price points. For more, view NBC’s 2016 Olympic Games vignette “The Gaucho Way” or visit Fogo.com.
Company Website
Company Type
Private
Sector
Foodservice
ICR Primary CM CC Email