Kona Grill, Inc. currently owns and operates over 40 upscale casual restaurants in 22 states and Puerto Rico. Kona Grill restaurants offer freshly prepared food, attentive service, and an upscale contemporary ambience that create an exceptional, yet affordable dining experience. The restaurants feature contemporary American favorites, award-winning sushi and craft cocktails. Menu items are prepared from scratch at each restaurant location and incorporate over 40 signature sauces and dressings, creating memorable flavor profiles that appeal to a diverse group of customers. The diverse menu is complemented by a full service bar offering a broad assortment of wines, craft cocktails, and beers. The innovative high-quality recipes, generous portions, and flexible price points provide customers with a compelling value proposition that allows Kona Grill to attract a diverse customer base. In addition, Kona Grill has two international restaurants that operate under franchise agreements in Dubai and Vaughan (Toronto).
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