(NASDAQ: FOGO) Founded in Brazil in 1979, Fogo de Chão (fogo-dee-shown) is a leading Brazilian steakhouse, or churrascaria, specializing in the centuries-old Southern Brazilian cooking technique of churrasco. Fogo’s authentic Brazilian dining experience features a differentiated service model known as espeto corrido (Portuguese for “continuous service”), and a tasting menu of high quality cuts of meat that are simply seasoned, fire-roasted and served tableside by gaucho chefs. The Fogo experience also includes a seasonal Market Table and Feijoada Bar with fresh salads, soup, vegetables and imported charcuterie, as well as seafood, desserts, signature cocktails and an award-winning wine list. Weekday lunch, weekend Brazilian Brunch and Bar Fogo menus offer guests additional ways to enjoy the Fogo experience at varying price points. For more, view NBC’s 2016 Olympic Games vignette “The Gaucho Way” or visit Fogo.com.